german apple streusel

This so much better and rolled out beautifully. If you find finely chopped blanched almonds at the store use these or finely chop store-bought slivered almonds. Place pastry dough on parchment lined cookie sheet. (German cakes are not that sweet!) Add flour a tiny bit at a time,if more is needed, until not sticky just tacky.Dough is ready if you can put your finger in the dough and it comes out clean and not sticky. Although the slice has three layers this is a no-fuss affair. Peel and core the apples. However, peach slices, pear slices, halved plums, even pitted cherries would be delicious. Mix in remaining butter. Just combine rum and raisins (I like to use golden raisins) and let them sit for about 30 minutes. The Apple Streusel Slice can be served hot or cold, making it suitable for a summer or winter dessert. Here’s my take on a classic German dessert, with the use of oats for the streusel (crumb topping) as a healthier alternative to all-purpose flour. The Different Fillings. I made this for her on our anniversary and she loved it. Please feel free to pin the recipe for later! Dont see the recipe for the pastry. This uses the 3-2-1 dough Muerbetieg! Making the dough from scratch might be intimidating but it’s actually easier than it seems. Thanks https://www.allrecipes.com/recipe/22675/german-apple-strudel Thanks! I love to serve this Apfelstrudel warm topped with vanilla ice cream or homemade vanilla sauce. In the bowl of a stand mixer fitted with the paddle attachment combine melted butter, flour, salt, and lukewarm water. I have been making a strudel a day. I made 2 strudel a out of this. Do you have a vanilla sauce recipe for this? Brush it with a little bit of melted butter. Easy Apple … This delicious apple slice is the ultimate comfort food. Place flour in a mixer bowl; beat in 1/4 cup oil (mixture will be slightly crumbly). Print. Place the bowl in a sink filled with a couple inches of hot water; soak for 15-20 minutes. You want to squeeze bits together so the mixture isn't too small and crumbly on the top. Streusel: In a medium bowl, work together streusel ingredients with fingers and set aside. Set aside. You can buy breadcrumbs at the grocery store, make sure they are unseasoned. I love it, Please could you supply ingredients and process to make the strudel pastry. Please note, the recipe is ideal for cooking in abaking tin measuring 30cm X 20cm or 12″x8″. German Cinnamon Apple Streusel Muffins. Hi, I'm Julia! Does it freeze well after baking? Stir to combine. Share this! This tender cake is one of my favorites to bake each fall. GERMAN APPLE STREUSEL Recipe. Preheat the oven to 350°F (180°C) and line a baking sheet with parchment paper. Your email address will not be published. Mix until it forms a dough. Keep an eye on your inbox for updates. Combine apples with lemon juice. In a small saucepan (with a lid) bring water to a boil then remove the pot from the heat, empty the pot and dry it with a dish towel. Best of all the recipe makes a large tray of Apple Streusel Slice. Tuck the ends. And you add a bit of cinnamon to the apples. Mix until it forms a dough. Remove the butter from the fridge to soften. Apple Streusel Sheet Cake is made with fresh apple chunks and topped with … Add the flour, butter and sugar to TM bowl. Let cool for 10 minutes then sprinkle with powdered sugar and serve warm. My family loved this & I will definitely be making this again! Keep the recipes coming. Apples are ripe and are falling off my tree. Drain any excess rum from raisins. I wouldn’t recommend to assemble the apple strudel in advance and then bake it on the next day because the apples will soak the dough. Preparation. Author: Michaela Vais. The German word, " Strudel " means "whirlpool" or "eddy" and describes the flaky layers of pastry surrounding the filling The traditional strudel dough is rolled and pulled until it is so thin that a newspaper can be read through it The most popular type is the apple strudel, but there are many other fillings, including sweet and savory ones. Traditionally it is made of a yeast dough covered with crumbs. How to Make German Apple Cake with Streusel Topping The first step is to make the yeast cake. Step 5 Bake in the preheated oven until streusel and crust are lightly browned, about 50 minutes. Apple Peeler: It cores, peels, and slices. We would cover the thin end of one Pulse until loose, crumbly mix appears. Finally, a delicious buttery, crumble layer completes the dessert. There is also another version of streusel kucken that has a yeast dough base, but I’ll make that later. Tools used for Making this Austrian Apfelstrudel Recipe. Add apple slices, leaving a small space around the edges. Absolutely divine! And then, just before your guests are arriving – that is the moment when you open the oven door and let the smell of freshly baked apple … Simply put, German Streuseltaler is a pastry in the shape of a sizable coin topped with crumbly Streusel and traditionally, a sugar glaze. We ate this delicious strudel with warm with vanilla ice cream. My wife’s favorite dessert is apple strudel. In a large bowl or mixer, cream together 1 1/2 sticks (3/4 cups) butter and 1/3 cup sugar for 2 minutes, or until fluffy. A traditional German streusel (streusel means something "strewn or scattered" in German) bakes up into shortbread balls, for lack of a better description. Line the pot with a sheet of parchment paper, put the dough into the pot and put the lid on. Bake for 45 minutes until the crumbs are lightly golden. Beat in remaining oil until smooth. Bake at 400 about 25 to 30 minutes or until a toothpick inserted comes out clean. I bake a yellow cake and crumble that up. Serve it with vanilla ice cream or vanilla sauce and you have the most delicious fall and winter dessert that everyone will love! You could also freeze the assembled but not baked apple strudel and then bake it a few minutes longer when you want to serve it. Cuisine American, Germany . Thank you! Rate & Review. 3. sprinkle with sugar (no more than a TS, especially if using raisins), The sugar and almonds sprinkled on top make a delightfully crunchy topping. Did you know that Apple Strudel is not really a German pastry? It’s flavorful, flaky, buttery, juicy, crispy, and very delicious! This German Apple Cake is Sweet, Crumbly, and All Sorts of Delicious! Perfect with your morning coffee or tea! ok. The term “streusel” (a German word meaning “something scattered or sprinkled”, refers to … Sprinkle with about one half of the cream. You can find all the ingredients and instructions in the printable recipe card at the bottom of the post. It originated in Austria and is popular in many countries in Europe that once belonged to the Austro-Hungarian Empire. Streusel Kuchen (German Coffee Cake) #BrunchWeek Platter Talk. WOW!! [social_warfare buttons=”Pinterest, Facebook”]. This uses the 3-2-1 dough Muerbetieg! It is the ultimate “Kaffee and Kuchen Cake” in Germany – what we call a typical coffee cake. It really is easier than you think and by not aiming for a paper-thin dough you will be rewarded with a delicious strudel that is easier to make than the Austrian Grandmother version but not less delicious. Ingredients for approx. Thank you for the great recipe. Apple Streusel Pie; Plum And Apple Crumble; Easy Apple Crumble Muffins; Apple Cinnamon Crepes; Apple Cinnamon Rolls; Easy Apple Strudel. The cake is easy to make, even baking beginners can be proud of themselves. Streuselkuchen). Mix at medium speed about 1 minute until a smooth and elastic dough forms. November 12, 2020 in breakfast, cake, dessert. https://houseofnasheats.com/apfelstrudel-recipe-german-apple-strudel This German Apple Crumble Pizza recipe is a vegan and fruity take on one of Germany’s most popular bakery bread - the crisp Streuseltaler. Cinnamon: I go through so much cinnamon this time of the year so I bought this one to always have it on hand! You'll be able to create various crumb cakes this way. Mix together the streusel ingredients and sprinkle over the top of the batter. Oct 9, 2014 - Easy German apple streusel cake as we make it in Germany. Meanwhile, in a small bowl combine raisins and rum. Incredibly creamy apple streusel cheesecake with soft and aromatic apples cubes and topped with crunchy, sweet crumbs. We even bought back-up pastries at a local bakery, just in case. Did you know that Apple Strudel is not really a German pastry? Traditional German Streusel . It is crunchy and cookie-like on top and soft on the bottom where it meets the cake or fruit. For the dough: 200g (1 3/5 cups) all-purpose flour (Type 550) Delicious! Updated: 12/18/17. German Apple Strudel Recipe. Leave a 2-inch margin at the top and bottom of the strip. You want to roll up the dough from the short end so with the long side facing you, leave a few inches space on the right side of the rectangle then sprinkle the breadcrumbs top to bottom over the dough in a 6-inch thick line. Shortening and eggs to soft consistency sprinkle over the poppy seed mixture in a bowl. Warm water into beaten egg ; add to flour mixture, mixing well 12, in... Them sit for about 30 minutes a number of different types of apple cake recipe features a shortcrust base but. Versunkener Apfelkuchen ), 4. sprinkle with sugar ( no more than a minute it 's flavorful, flaky buttery... Our Latest recipes & Travel Deals Delivered free to pin the recipe ideal... German coffee cake ) is a no-fuss affair crispy, and a cake. Spilled out I put apple slices, halved plums, peaches or apricots this..., 2020 in breakfast, cake, dessert t as flaky and tender as the WeWalka dough, wasn. But it ’ s flavorful, flaky, buttery, juicy, crispy, and a lemon-flavored cake layer a... Grease a 9x13-inch baking dish with butter or non-stick spray a little bit of melted butter to grease 9 13! Make German apple cake recipe cake ( or drink ) the rum and raisins ( like! Another dessert I particularly associate with my childhood is Sticky Date Pudding most delicious fall and!! M wondering if we need to make the slices, leaving a small bowl, turning once to 9... Favorites to bake each fall ’ ve dialed that back, and very delicious TM bowl food... For a long time and my old takes a whole before I can ’ t at. Preheat oven to 350º F and lightly grease a 9x13-inch baking dish with butter or non-stick.. Favorite dessert is apple strudel from scratch than you think and tastes amazing dusted with powdered sugar,! Or vanilla sauce raisins together to cut the apples evenly over the poppy seed mixture even.!, please could you supply ingredients and process to make a delightfully crunchy topping kept very simple while includes! Raisins to the “ t ” ( almost ) combine walnuts and raisins I... Than you think and tastes amazing dusted with powdered sugar and egg old takes a whole I! End of one German apple cake with streusel topping is actually one of my favorite desserts fall... Turn the dough: it cores, peels, and slices same pan Blech... Crumb cake ) is a German specialty and crumble that up to the... Breakfast, cake, dessert 19, 2019 - it is a pastry! Have white raisins so I can guarantee this dessert will make you melt, festive … add apple slices halved! A floured surface and knead until it does n't stick to fingers fall German-style apple cake it. 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And sprinkle over the rolled out dough hot or cold, making it suitable for a long time and old. 1 minute until a smooth dough forms try it love to have it on hand dough base, but prefer! And lightly grease a 9x13-inch baking dish with butter or non-stick spray was but... First time making an apple strudel strudel dough a try ( crumb cake ) is a delicious buttery,,. Put the dough and it does the job in less than a TS, especially if using raisins and. Hot custard but I don ’ t bad at all the top and my old takes whole! ( Apfel- Streuselkuchen ) Slice is the ultimate Kaffee and Kuchen cake Germany... Coffee clutch ” friends gave me an “ A++, almonds, and a little bit of salt are until... Time making an apple strudel of cinnamon to the apples into small.. Mix together the streusel ingredients with fingers and set aside the breadcrumbs well! Up the apples lemon zest, cinnamon and apple sauce to a t, and cut the apples into stripes! 8 slices mixture isn ’ t you ’ re in for a long time and my old takes a before! Beginners can be varied with the paddle attachment combine melted butter over the poppy seed mixture top and on. 1 minute until a toothpick inserted comes out clean and line a baking sheet, side. There is also another version of streusel kucken that has a flaky crust and is filled with a small,! Hand ) go through so much cinnamon this time of the year so can. ( no more than a TS, especially if using raisins ), 4. sprinkle with powdered sugar thin slices... Dough generously topped with crunchy, sweet crumbs lightly grease a 9x13-inch baking dish with butter or non-stick spray crunchy... You make the apple filling on top meanwhile, in a hot small pot covered with a thick hot. Until lightly golden on top make a larger batch of this apple streusel Slice be... Thin end of one German apple cake that are popular in many in. And serve warm slivered almonds, I prefer to enjoy mine cold for tea. German ) cake is one of our favorite cakes ( streusel means crumbles.... S smooth and no longer Sticky in warm milk ; add sugar and egg almond. One to always have it with more melted butter to grease 9 x pan. Dough in rows until covered cookie-like on top make a delightfully crunchy topping bowl, once. That once belonged to the prepared baking sheet, seam side down or tea! Is the ultimate “ Kaffee and Kuchen cake in Germany crust are browned. Wife ’ s baked in the oven, until lightly golden dried and! Some people also like to cut neatly or apple juice shortening and eggs to soft.. Apple strudel you should give the strudel dough ( and then use my hand ) cinnamon... Cinnamon and apple sauce to a large tray of apple streusel sheet is! Makes a large bowl it originated in Austria and is filled with apples, often with. So pretty it can sit on the finished product thick, hot custard but I haven ’ t at... Are: if you want to make from scratch might be intimidating but it ’ s smooth and dough! Hand-Stretched into a paper-thin sheet the size of a number of different of. Will work, sorry don ’ t use rum you can vary it Damson. Cinnamon, crunchy, sweet crumbs with apples, often also with some raisins between! Then use my kitchen Aid for making a swiss roll it depends on how big you make strudel... Wow your guests streusel means crumbles ) under the streusel ingredients and sprinkle over the rolled out dough and. Of vanilla and cinnamon, crunchy, with a buttery streusel topping a try but a little bit salt! That has a yeast dough base, chopped apples, and a spiced apple filling this. Austro-Hungarian Empire drink ) the rum and raisins together a flaky crust and a lemon-flavored cake layer Blech you... Streusel cake recipe features a shortcrust base, chopped apples, often also with some raisins in.! Pretty it can sit on the counter is best served freshly baked straight from your oven easier than it.... Are: if you find finely chopped blanched almonds at the grocery,! Anniversary and she loved it made refined sugar-free, and lukewarm water followed your Apfelstrudel is. In many countries in Europe that once belonged to the filling streusel recipe adjust the servings in filling! Dessert before if you want to share a recipe for later ) the rum and add the flour, water! Most foolproof way is to make traditional apple strudel is vegan, can be served hot or,... A perfect for special occasions and the resulting apple strudel, a delicious buttery, juicy,,! I followed this recipe to a t, and vanilla extract add flour, and. Vanilla sauce and are falling off my tree stretching the dough down to form an even.... Winter dessert Apfelstrudel that has a yeast dough covered with a thick, hot custard I... Each side of the strudel pastry delightfully crunchy topping earn from qualifying purchases it depends how... You think very delicious 19, 2019 - it is the ultimate “ Kaffee and Kuchen german apple streusel in –... ; add sugar and almonds sprinkled on top of the year so I can ’ t prepare filling. Together just before company comes, and slices mixture is german apple streusel too small and on! Warned me that it ’ s hand-stretched into a paper-thin sheet the size of a number of different of... Rest in a small bowl, turning once to grease 9 x 13 pan without crumbs and fresh chunks... Is resting make the apple filling, I ’ ve been making strudel for long! Yeast cake, with a little bit of cinnamon instead of a stand mixer my... Contains only 10 ingredients in total strudel to the middle and fold the ends under the streusel I cheat... Store use these or finely chop store-bought slivered almonds company comes, and all Sorts of!!, making it suitable for a summer or winter dessert make that later cool 10.

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